Chinese cuisine first made its way to America during the California Gold Rush, which began in 1848. With an influx of around 30,000 immigrants hailing from the Canton region in China, these new arrivals established restaurants that served not only as sources of familiar flavors for the predominantly male demographic, but also as social hubs… Read More »
The first recorded use of paper currency in the world is believed to have occurred in China during the Tang Dynasty (618-907 AD). The Chinese used paper money in the form of “jiaozi,” which were paper notes issued by the government that could be exchanged for gold or silver. The jiaozi were used primarily as… Read More »
One of the craziest historical facts is that during the Tang Dynasty in China (618-907), Emperor Xuanzong had a favorite concubine named Yang Yuhuan who was renowned for her beauty and intelligence. Yang Yuhuan was so beloved by the Emperor that he is said to have neglected his duties and spent most of his time… Read More »
